This Christmas I made this toffee topped with chocolate and citrus salt.
I gave people this vanilla extract.
I made these way too hard passion fruit caramels.
And covered them in chocolate to disguise their jaw breaking ways.
I cooked down raspberries into jam to mingle with brie inside puff pastry bites.
I made hot cocoa mix and homemade Limoncello. Consider yourself lucky if you received some of the booze. It was quite lovely.
I made a boat load of cookies with my dad.
I made popovers from this cookbook and filled them with potatoes, peas and bechamel sauce.
I made homemade pasta from this and loved it just as much as the last time I made it.
I whipped up hundreds of cupcakes for the coolest New Years Eve wedding.
Hung out with some wacky cats at my mother in-laws.
And spent time with those I love the most.
I hope your holidays were as filled with love as my own and promise to bring you full posts and recipes soon!