That’s what I like to call her. She’s 5 weeks old tomorrow and amazing. I’ve neglected to post anything as I’ve been quite busy doing a whole lot of nothing, taking care of this perfect child. Unfortunately I’ve been doing it locked away in a hospital room as she was born with a rare heart condition.
She is the strongest person I have ever met and we will be home eventually, settling into life with this sweet babe, and cooking and baking again. For now I leave you with photos of this amazing child and some delicious treats I made before having her.
There were pumpkin muffins, that were really more like a cupcake.
I made, and devoured an amazing apple pie, which I am planning on making again once were home and posting the recipe.
And finally there were little loafs of bread. Banana and brown butter apple cinnamon. I froze half of each of these and they’ve come in quite handy of our short visits home.
Until further notice, I am busy loving up this beautiful creature. Eventually we’ll be home, she’ll be strapped in her baby carrier on my chest and I’ll be baking up delicious goodies.